Oriental pinsa

Preparation

1. 1.

   Turn the oven on at 220°C. When it is hot, put your Happins in the oven for 5-7 minutes. It is ready whenever it has just the right shade of golden brown you love!

2. 2.

   Now get to work! Cut the cherry tomatoes in half and prepare the hummus by mixing a tin of chickpeas with one tablespoon of tahini.

3. 3.

   Take the pinsa out of the oven and spread the hummus on top, then add the tomatoes and basil leaves.

4. 4.

   Season with a drizzle of olive oil and serve. Your journey of flavours can begin!